TROFIE
 
 

The confection contains frozen trofie. Total weight: 300g.

INGREDIENTS:
corn starch, water, potato starch, powdered skimmed milk, glucose, guar flour, thickeners: E460, E464.
CONTAINS MILK.

AVERAGE NUTRITIONAL VALUES per 100 g of product:
Energetic value
1090 Kj
(257 Kcal)
Proteins (Nx6,25)
3 g
Fats
0,5 g
Carbohydrates
60 g
 

 
     
COOKING INSTRUCTIONS:
Cook the pasta in abundant water for 8-10 minutes* mixing it every so often. Trofie pasta can be cooked without being defrosted.
*Cooking time may vary according to the product temperature.
       
 
pdf TECHNICAL WHITE PAPER
  
Follow the storage instructions printed on the packaging.

STORAGE TEMPERATURE:
PRESERVATION TIME:
Freezer **** or *** (at least -18°C)
Expiring date printing on the packaging
Freezer ** (at least -12°C)
1 month
Freezer * (at least -6°C)
1 week
Ice section on the fridge
3 days
     

Important: do not refreeze after thawing.
The frozen product must be cooked before eating.